businessfood

HELLO PASTY

I’m from New England, and despite being the closest part of the American mainland to Great Britain, New England lost most of its Queen-inspired flair over the years. It took a bit of overseas traveling before I experienced any real English culture, but it took a trip to the American Southwest to experience the Cornish pasty.

What the hell is a Cornish pasty? To the uninitiated, a pasty could easily be mistaken for a calzone, an Italian-inspired treat us Americans have transitioned to high school cafeterias, pizza parlors and microwaves. Aside from its self-contained nature, a pasty has very little to do with its Italian second cousin. And you don’t say it like ‘pasty’ as in ‘pale’: this ‘pasty’ rhymes …read on

—Jared Souney, 25 February 2011